Barolo 'Marcenasco' Renato Ratti

Barolo DOCG • Piedmont • Ratti Renato
Category
Red Wines
Winery
Ratti Renato
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14%
Vinification
Destemming, soft pressing, fermentation in steel tanks with maceration for 7-10 days and malolactic fermentation in oak barrels
Aging
24 months in big oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Barolo DOCG represents the pinnacle of Italian winemaking excellence. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards in Serragrilli cru on clayey and calcareous soils rich in sand and silt with South-West exposure. Vinification: destemming, soft pressing, fermentation in steel tanks with maceration for 7-10 days and malolactic fermentation in oak barrels. The wine is aged 24 months in big oak barrels. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Truffle dishes from Piedmont
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Brasato al Barolo (beef braised in wine)
🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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