Bolgheri Rosso Superiore Grattamacco
- Alcohol
- 14.5%
- Vinification
- Spontaneous fermentation in open vats, without temperature control, with manual punching down 2-3 times a day and extended maceration for 3 weeks
- Aging
- 18 months in barriques of first and second passage, 12 months in bottle
- Notes
- Contains sulfites