Bonarda vivace 'Campo del Monte' Fratelli Agnes

Bonarda dell'Oltrepò Pavese DOC • Lombardy • Agnes
Winery
Agnes
Region
Lombardy
Alcohol
14%
Vinification
Fermentations in steel vats for 100 days
Aging
Few months in steel vats
Grape varieties
Croatina 50%, Bonarda Pignolo (antica varietà di Croatina) 50%
Notes
Contains sulfites
Bonarda vivace 'Campo del Monte' Fratelli Agnes Italian wine - Bonarda dell'Oltrepò Pavese DOC from Lombardy

Tasting Notes

This exceptional Bonarda dell'Oltrepò Pavese DOC showcases the authentic character of Lombardy. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Croatina 50%, Bonarda Pignolo (antica varietà di Croatina) 50%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards 60 years old vines rooted in a hilly soil faced to south-east. Vinification: fermentations in steel vats for 100 days. The wine is aged few months in steel vats. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Prosciutto and melon
🍽️ Light seafood dishes

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

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