Caiarossa

Toscana IGT • Tuscany • Caiarossa

Caiarossa is a red wine by Caiarossa from Tuscany, Italy, sold under the Toscana IGT denomination. It is made from Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Sangiovese, Petit Verdot and Alicante and bottled at 14.5% alcohol.

Category
Red Wines
Winery
Caiarossa
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14.5%
Vineyard
From vineyard of Podere Serra all'Olio. Biodynamic farming
Vinification
Prefermentative maceration of 2-4 days, then another 20-30 days on the skins and fermentation separat in cement tanks
Aging
12-20 months in barrels and barrels of second and third step, then another 6 months in cement
Formats
75 cl bottle
Notes
Contains sulfites

Food pairing: Italian wines with red meat, pasta, cheese.

More wines: from Tuscany · Toscana IGT · by Caiarossa

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