Camporomano La Stoppa

Camporomano is a red wine by La Stoppa from Emilia Romagna, Italy, sold under the Emilia IGT denomination. It is made from Barbera and bottled at 15.5% alcohol.

Category

Red Wines

Winery

La Stoppa

Region

Emilia Romagna

Denomination

Emilia IGT

Alcohol

15.5%

Grape varieties

Barbera 100%

Vineyard

Vines 20-45 years old on silty clay soil

Vinification

Maceration on the skins for 40 days in stainless steel tanks and spontaneous fermentation with indigenous yeasts

Aging

In used French oak barrels and 40-hectoliter wooden vats

Formats

75 cl bottle

Notes

Contains sulfites