This Cerasuolo di Vittoria DOCG stands as a benchmark for Sicily's highest quality classification. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nero d'Avola e Frappato, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The wine is aged some months in steel tanks. A wine reflecting the mineral intensity of Sicily's volcanic soils.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily