A fine example of Veneto winemaking, this Bianco di Custoza DOC reflects generations of local expertise. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Garganega 40%, Trebbiano 30%, Trebbianello 10%, Cortese 10%, Manzoni Bianco 10%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards 20 years vine son clay and limestone soil. Vinification: alcoholic fermentation in steel of 8-10 days. The wine is aged 6 months in tonneau and 6 months in bottle. A wine showing the technical precision Veneto producers are known for.
Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.
- Veneto
- Veneto