Dolcetto d'Alba 'Falletto' Bruno Giacosa

Category
Red Wines
Winery
Giacosa Bruno
Region
Piedmont
Denomination
Dolcetto d'Alba DOC
Alcohol
13.5%
Vinification
Fermentation and maceration in steel tanks
Aging
2 months in large wood barrels and 3 months in bottle
Grape varieties
Dolcetto 100%
Notes
Contains sulfites
Dolcetto d'Alba 'Falletto' Bruno Giacosa image