This Etna DOC captures the distinctive personality of Sicily terroir. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Nerello Mascalese 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards obtained from the young Nebbiolo da Barbaresco vines up to 15 years of age, in the municipalities of Treiso, Neive and Barbaresco. Vinification: alcoholic fermentation in stainless steel tanks with short maceration of the marc. The wine is aged 24 months in large oak vats. A wine reflecting the mineral intensity of Sicily's volcanic soils.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily