Gutturnio Frizzante Sui lieviti Croci

Category

Semi-Sparkling Wines

Winery

Croci

Region

Emilia Romagna

Denomination

Gutturnio DOC

Alcohol

12.5%

Vinification

Spontaneous fermentation, maceration for 8 days and second fermentation in bottle with indigenous yeasts

Aging

At least 10 months in bottle

Grape varieties

Barbera 60%, Croatina (Bonarda) 40%

Notes

Contains sulfites