Gutturnio Superiore 'Terredellatosa' La Tosa

Gutturnio DOC • Emilia Romagna • La Tosa
Category
Red Wines
Winery
La Tosa
Denomination
Gutturnio DOC
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel tanks and batonnage on yeasts
Aging
5 months in steel tanks
Grape varieties
Barbera 65%, Croatina (Bonarda) 35%
Notes
Contains sulfites

Tasting Notes

This exceptional Gutturnio DOC showcases the authentic character of Emilia Romagna. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Barbera 65%, Croatina (Bonarda) 35%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards clay and limestone soils till 210 metres above sea level. Vinification: alcoholic fermentation in steel tanks and batonnage on yeasts. The wine is aged 5 months in steel tanks. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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