Insoglio del Cinghiale Campo di Sasso - Tenuta di Biserno

Insoglio del Cinghiale Campo di Sasso is a red wine by Tenuta di Biserno from Tuscany, Italy, sold under the Toscana IGT denomination. It is made from Syrah, Cabernet Franc, Merlot and Petit Verdot and bottled at 14% alcohol.

Category

Red Wines

Winery

Tenuta di Biserno

Region

Tuscany

Denomination

Toscana IGT

Alcohol

14%

Grape varieties

30% Syrah, the remaining part is a blend of Cabernet Franc, Merlot and Petit Verdot

Vineyard

Manual harvest in small boxes. The 5% of the grapes is attacked by Noble Rot, Botrytis Cinerea

Vinification

Cold maceration for 24 hours and spontaneaous alcoholic fermentation in steel tanks with indigenous yeasts. Malolactic fermentation in big French oak barrels

Aging

8 months in new barrels for 25% and the rest in steel. Then at least 4 months in the bottle

Formats

75 cl bottle, 150 cl Magnum

Notes

Contains sulfites