L'Avvelenata Vigneti Massa

• Piedmont • Vigneti Massa
Category
Red Wines
Winery
Vigneti Massa
Region
Piedmont
Denomination
Alcohol
14%
Vinification
Fermentazione spontanea in acciaio
Aging
Grape varieties
Red grapes
Notes
Contains sulfites

Tasting Notes

Hailing from Piedmont, this wine offers an authentic taste of the local terroir. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Red grapes, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. Vinification: fermentazione spontanea in acciaio. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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