Nebbiolo d'Alba 'Vigna Santa Rosalia' Giacomo Brezza

Category
Red Wines
Region
Piedmont
Denomination
Nebbiolo d'Alba DOC
Alcohol
14.5%
Vinification
Maceration of 6-8 days, then malolactic fermentation
Aging
12 months in oak barrels, then in bottles
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites