This distinctive wine from Puglia embodies traditional Italian winemaking heritage. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Negroamaro 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards selected vineyards in the district of Monte La Conca, including San Marzano and Francavilla Fontana, on calcareous soil and rock. Vinification: the grapes are harvested manually in small baskets. Destemming-crushing, cold pre-fermentation maceration (8° C) and alcoholic fermentation at a controlled temperature. The wine is aged 12 months in French oak barrels and caucasian. A wine reflecting Puglia's tradition of generous, full-bodied reds.
Puglia's winemaking blends rustic tradition with growing international acclaim.
- Puglia