Passito 'Exilissi Sell' Baron Di Pauli

Produced in Alto Adige, this wine reflects a genuine sense of place. With 11% alcohol, it delivers elegance and finesse. Crafted from Gewürztraminer 100%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards vines on clay-limestone soils at 500 meters above sea level. Vinification: alcoholic fermentation of botrytized and dried grapes in crates until mid-March. The wine is aged 24 months in barrels. A wine showing the alpine freshness and purity typical of Alto Adige.