Produced in Sicily, this wine reflects a genuine sense of place. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Perricone 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: alcoholic fermentation in steel tanks at a controlled temperature. The wine is aged some months in steel, 6 months in the bottle. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.
- Sicily
- Sicily