Pet-Nat Rosé 'Misunderstanding' La Piotta

• Lombardy • La Piotta
Winery
La Piotta
Region
Lombardy
Denomination
Alcohol
11.5%
Vinification
Temperature-controlled alcoholic fermentation and bottle re-fermentation according to the ancestral method
Aging
Grape varieties
Notes
Contains sulfites

Tasting Notes

Hailing from Lombardy, this wine offers an authentic taste of the local terroir. Its modest 11.5% alcohol content favours freshness and drinkability. Fine bubbles and vibrant effervescence complement its fresh and lively character. Vinification: temperature-controlled alcoholic fermentation and bottle re-fermentation according to the ancestral method. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Fresh oysters and caviar

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

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