Pinot Grigio Riserva Renato Keber
- Alcohol
- 13.5%
- Vinification
- Delicate destemming, very short maceration on the skins, soft pressing and alcoholic fermentation in steel tanks at controlled temperature
- Aging
- 12 months on the lees in steel tanks and, for the 10%, in barrique; then at least 24 months in bottle
- Notes
- Contains sulfites