Prosecco di Valdobbiadene Brut Biologico 'XXIII Ai Boschi' Andreola

Category

Sparkling Wines

Winery

Andreola

Region

Veneto

Denomination

Prosecco di Valdobbiadene-Conegliano DOCG

Alcohol

11.5%

Vinification

Refermentation in autoclave according to the Charmat/Martinotti method

Aging

in barriques for 7 months, with daily battonages

Grape varieties

Glera 97%, Verdiso 3%

Notes

Contains sulfites