Prosecco di Valdobbiadene Superiore Brut 'Bosco di Gica' Adami

This prestigious Prosecco di Valdobbiadene-Conegliano DOCG represents the pinnacle of Italian winemaking excellence. With 11% alcohol, it delivers elegance and finesse. Crafted from Glera 95%, Chardonnay 5%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards hills of the towns of Valdobbiadene-Vidor-Farra di Soligo soils of glacial origin, with soil clay and limestone. Vinification: automated soft pressing with static decantation of the must, then fermentation with selected yeasts and refermentation in autoclave following the Charmat or Martinotti Method. A wine showing the technical precision Veneto producers are known for.