Prosecco di Valdobbiadene Superiore Brut 'Ius Naturae' Bortolomiol

Category
Sparkling Wines
Winery
Bortolomiol
Region
Veneto
Alcohol
11.5%
Vinification
Second fermentation according to the Charmat or Martinotti Method for 3 months
Aging
Grape varieties
Glera 100%
Notes
Contains sulfites