Prosecco di Valdobbiadene Superiore Brut 'Rive di Solighetto' Col del Sas - Spagnol
- Alcohol
- 11.5%
- Vinification
- Fermentation off skins with maturation in steel tanks, according to the Charmat Method, called Martinotti in Italy
- Aging
- At least 3 months on lees
- Grape varieties
- Glera 100%
- Notes
- Contains sulfites