Prosecco di Valdobbiadene Superiore Extra Dry 'Dei Casel' Adami

This prestigious Prosecco di Valdobbiadene-Conegliano DOCG represents the pinnacle of Italian winemaking excellence. With 11% alcohol, it delivers elegance and finesse. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards in a clayey and calcareous soil between 180 and 300 metres above sea level. Vinification: soft pressing, cold settling, first fermentation in steel tanks and second fermentation according to the Martinotti or Charmat Method, with an aging on the lees ofr 3 months. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.