Rosso di Montalcino Brunelli - Le Chiuse di Sotto

Category
Red Wines
Region
Tuscany
Alcohol
13.5%
Vinification
Cold maceration for 3 days and alcoholic fermentation with maceration for 15 days
Aging
8 months in Slavonian oak barrels and 6 in bottle
Grape varieties
Sangiovese 100%
Notes
Contains sulfites