Rosso di Montalcino Fonterenza

Category
Red Wines
Winery
Fonterenza
Region
Tuscany
Alcohol
14%
Vinification
Alcoholic fermentation with indigenous yeasts in open vats and maceration on the skins for 15 days
Aging
15 months in 20 hl oak barrels and 3 months in 38 hl oak barrels
Grape varieties
Sangiovese 100%
Notes
Contains sulfites