Rosso di Montalcino Il Paradiso di Manfredi
- Alcohol
- 13.5%
- Vinification
- De-stemming, soft pressing, slow spontaneaous fermentation with maceration on the skins in in small cement vats. No fining or filtration, and small amounts of sulfites: 22 mg / l
- Aging
- 12 months in big oak Slavonian barrels
- Notes
- Contains sulfites