This distinctive wine from Tuscany embodies traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Merlot 60% and Ciliegiolo 40%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on clay soils rich in organic substances. Vinification: alcoholic fermentation with indigenous yeasts in cement, 12 days maceration. The wine is aged 24 months in concrete tanks. A wine capturing the sun-drenched hills of Tuscany in every glass.
From the rolling hills of Chianti to the coastal Maremma, Tuscany's diverse terroir produces wines of exceptional character and aging potential.
- Tuscany