Spumante Extra Dry '1938' Ceci

• Emilia Romagna • Cantine Ceci

Spumante Extra Dry '1938' Ceci is a sparkling wine by Cantine Ceci from Emilia Romagna, Italy. It is made from Pinot Bianco, Sauvignon and Malvasia di Candia and bottled at 12% alcohol.

Category
Sparkling Wines
Winery
Cantine Ceci
Alcohol
12%
Vinification
Produced with second fermentation in steel tanks according to the Charmat or Martinotti Method
Aging
At least 84 months on the lees
Formats
75 cl bottle
Notes
Contains sulfites

Food pairing: Italian wines with seafood, cheese.

More wines: from Emilia Romagna · by Cantine Ceci

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