Spumante Metodo Classico Rosé 'Fine' Bergianti

This distinctive wine from Emilia Romagna embodies traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Red grapes, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards rooted in a sandy soil, cultivated according to the guyot system, non-irrigated and spontaneously turfed, fertilized with the technique of green manure. Vinification: alcoholic fermentation in concrete vats with indigenous yeasts, aging for 8-10 months and second fermentation in bottle according to the Traditional Method, without filtration or dosages. A wine showing the lively, versatile spirit of Emilia Romagna wines.