This distinctive wine from Sicily embodies traditional Italian winemaking heritage. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Syrah 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards on sandy soils with semi-arid soil resting on a clay substrate. Vinification: alcoholic and malolactic fermentation in temperature-controlled steel tanks. The wine is aged 24 months in steel tanks and barriques. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily
- Sicily