Tai Rosso Giannitessari

Category: Red Wines
Winery: Giannitessari
Region: Veneto
Denomination: Colli Berici DOC
Alcohol: 12.5%
Vinification: Fermentation for 10 days
Aging: 12 months in big oak barrels
Grape varieties: Tai Rosso 100%
Notes: Contains sulfites