Valpolicella Classico Corte San Benedetto

Category
Red Wines
Region
Veneto
Denomination
Valpolicella DOC
Alcohol
14%
Vinification
Soft pressing and removal of stems, alcoholic fermentation in steel vats, maceration for 12 days with 3 manual punching a day for 20 minutes, malolactic
Aging
Few months in steel vats
Grape varieties
Corvina 65%, Corvinone 10% Rondinella 20%, Molinara 5%
Notes
Contains sulfites