Valpolicella Superiore Roccolo Grassi
- Category
- Red Wines
- Winery
- Roccolo Grassi
- Region
- Veneto
- Denomination
- Valpolicella DOC
- Alcohol
- 14.5%
- Vinification
- Fermentation in stainless steel, with maceration on the skins for 15 days
- Aging
- 20 months in barrique, then 10 months in bottle
- Grape varieties
- Corvina 60%, Corvinone 15%, Rondinella 20%, Croatina 5%
- Notes
- Contains sulfites
