Vermentino di Sardegna 'Primo Sorso' Mario Bagella

Vermentino di Sardegna DOC • Sardinia • Mario Bagella
Category
White Wines
Winery
Mario Bagella
Region
Sardinia
Alcohol
12.5%
Vinification
12 hours of maceration on the skins, spontaneous alcoholic fermentation in temperature-controlled steel tanks
Aging
4 months in steel vats
Grape varieties
Vermentino 100%
Notes
Contains sulfites

Tasting Notes

This Vermentino di Sardegna DOC captures the distinctive personality of Sardinia terroir. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Vermentino 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. Vinification: 12 hours of maceration on the skins, spontaneous alcoholic fermentation in temperature-controlled steel tanks. The wine is aged 4 months in steel vats. A wine reflecting the island's ancient indigenous grape heritage.

Food Pairings

🍽️ Seafood risotto
🍽️ Fresh mozzarella and light cheeses
🍽️ Fresh seafood and fish
🍽️ Shellfish and crustaceans
🍽️ Grilled vegetables with olive oil
🍽️ Mediterranean salads

About Sardinia Wine Region

Maritime influence and sun-baked vineyards give Sardinian wines their distinctive intensity.

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