A fine example of Sardinia winemaking, this Vermentino di Sardegna DOC reflects generations of local expertise. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Vermentino 100%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. Vinification: alcoholic and malolactic fermentation in temperature-controlled wooden barrels. The wine is aged the wine remains in contact with the lees for about 3 months in steel tanks. A wine showing the sun-baked intensity typical of Sardinian vineyards.
Maritime influence and sun-baked vineyards give Sardinian wines their distinctive intensity.
- Sardinia
- Sardinia