Biserno

This distinctive wine from Tuscany embodies traditional Italian winemaking heritage. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards spurred cordon vineyards on clays and fluvial erosion conglomerates. Vinification: strict selection of the best grapes, de-stemming and soft pressing followed by 4-week alcoholic fermentation at controlled temperature in steel tanks, 60% of the mass then carries out the malolactic fermentation in oak barrels, while the rest in steel containers. The wine is aged 15 months in barriques, new for 30%, and in first-fill big barrels. The at least 12 months in bottle. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.