Campo Alla Sughera

Category
Red Wines
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel vats for 20-25 days at 28°-30°
Aging
24 months in barrels and 36 months in bottle
Grape varieties
Petit Verdot 50%, Cabernet Franc 50%
Notes
Contains sulfites