'Cibreo' Tanganelli

Category: Red Wines
Winery: Tanganelli Carlo
Region: Tuscany
Denomination: Toscana IGT
Alcohol: 14%
Vinification: Alcoholic fermentation with indigenous yeasts and malolactic in stainless steel
Aging: 10 months in stainless steel
Grape varieties: Sangiovese 70%, Merlot and Malvasia Nera 30 %
Notes: Contains sulfites