'Conte Mascetti' La Tognazza

Category

Red Wines

Winery

La Tognazza

Region

Tuscany

Denomination

Toscana IGT

Alcohol

13.5%

Vinification

Alcoholic fermentation in stainless steel at a controlled temperature and maceration on the skins for 15-20 days

Aging

At least 12 months in French oak barriques

Grape varieties

Sangiovese 75%, Merlot 15%, Syrah 10%

Notes

Contains sulfites