'Crognolo' Tenuta Sette Ponti

Produced in Tuscany, this wine reflects a genuine sense of place. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Sangiovese 90%, Merlot 10%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards from 10-20 years vines at an altitude of 250 meters on pebbly and galestro soils. Vinification: fermentation in steel for 30 days at controlled temperature. The wine is aged 14 months in old barrique. A wine capturing the sun-drenched hills of Tuscany in every glass.