D'Alceo Castello dei Rampolla

Toscana IGT • Tuscany • Castello dei Rampolla
Category
Red Wines
Region
Tuscany
Denomination
Toscana IGT
Alcohol
14.5%
Vinification
Fermentation with indigenous yeasts in traditional cement vats. Without filtration
Aging
18 months in barriques and 30 in bottle
Grape varieties
Cabernet Sauvignon 85%, Petit Verdot 15%
Notes
Contains sulfites

Tasting Notes

Hailing from Tuscany, this wine offers an authentic taste of the local terroir. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Cabernet Sauvignon 85%, Petit Verdot 15%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards biodymic cultivation. Vinification: fermentation with indigenous yeasts in traditional cement vats. Without filtration. The wine is aged 18 months in barriques and 30 in bottle. A wine capturing the sun-drenched hills of Tuscany in every glass.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese

About Tuscany Wine Region

Tuscany is Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano.

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