Dolcetto d'Alba 'Bric del Salto' Sottimano

Category: Red Wines
Winery: Sottimano
Region: Piedmont
Denomination: Dolcetto d'Alba DOC
Alcohol: 12%
Vinification: Alcoholic and malolactic fermentation in steel at controlled temperature with maceration on the skins for 15 days. No filtrations
Aging: 6 months in steel
Grape varieties: Dolcetto 100%
Notes: Contains sulfites