Frappato 'Bio Vegan' Nicosia

Category
Red Wines
Region
Sicily
Denomination
Terre Siciliane IGT
Alcohol
12%
Vinification
Manual harvesting, alcoholic fermentation in temperature-controlled stainless steel tanks
Aging
A few months in steel vats and 2 months in the bottle
Grape varieties
Frappato 100%
Notes
Contains sulfites