Ilatraia Brancaia
- Category
- Red Wines
- Winery
- Brancaia
- Region
- Tuscany
- Denomination
- Toscana IGT
- Alcohol
- 14.5%
- Vinification
- Spontaneous fermentation on the skins for 25 days
- Aging
- 18 months in barrique, then at least 12 months in bottle
- Grape varieties
- Cabernet Sauvignon 40%, Petit Verdot 40%, Cabernet Franc 20%
- Notes
- Contains sulfites
