Inzolia 'Tivitti' Cantine Barbera

This Menfi DOC captures the distinctive personality of Sicily terroir. Its modest 12% alcohol content favours freshness and drinkability. Crafted from Inzolia 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards grapes from the "La Costa" vineyard on mainly calcareous soils with a large presence of minerals. Vinification: de-stemming and crushing with 24 hour pre-fermentation maceration, soft pressing and fermentation with indigenous yeasts. The wine is aged 4 months in stainless steel tanks. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.