'La Malena' Pacina

Produced in Tuscany, this wine reflects a genuine sense of place. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Ciliegiolo, Syrah, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards 18-year-old vines from a 0.37-hectare vineyard on sandy and clayey soils with Siena tuff. Vinification: spontaneous fermentation with indigenous yeasts in cement and maceration on the skins for 2 weeks. The wine is aged 12 months in wood barrels and 12 months in bottle. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.