Liquore al Sambuco Opificio Nunquam

• Tuscany • Opificio Nunquam
Region
Tuscany
Denomination
Alcohol
25%
Vinification
The Grillo is harvested in 3 different harvests and the Verdejo is harvested with a low sugar concentration. It is pressed with the feet and fermented with indigenous yeasts with maceration on the skins for 5-10 days
Aging
From 6 to 12 months in barrique and tonneau
Grape varieties
Verdejo, Grillo
Notes

Tasting Notes

Hailing from Tuscany, this wine offers an authentic taste of the local terroir. With 25% alcohol content, it offers a full-bodied and robust structure. Crafted from Verdejo, Grillo, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards from an old vines in Contrada Tiglia on the sea. Vinification: the Grillo is harvested in 3 different harvests and the Verdejo is harvested with a low sugar concentration. It is pressed with the feet and fermented with indigenous yeasts with maceration on the skins for 5-10 days. The wine is aged from 6 to 12 months in barrique and tonneau. A wine capturing the sun-drenched hills of Tuscany in every glass.

Food Pairings

🍽️ Artisanal Italian breads
🍽️ Regional Italian cheeses
🍽️ Authentic pasta dishes
🍽️ Traditional Italian cuisine
🍽️ Mediterranean olive oil dishes
🍽️ Italian charcuterie boards

About Tuscany Wine Region

Tuscany is Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano.

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