Munjebel Rosso 'PA' Frank Cornelissen

Category
Red Wines
Region
Sicily
Denomination
Terre Siciliane IGT
Alcohol
15.5%
Vinification
Alcoholic fermentation with skins maceration for 60 days
Aging
Some months in resin vats of 1500 a 2500 litres
Grape varieties
Nerello Mascalese 100%
Notes
Contains sulfites
Munjebel Rosso 'PA' Frank Cornelissen image