Nero d'Avola 'Bio Vegan' Nicosia

Sicilia DOC • Sicily • Cantine Nicosia
Category
Red Wines
Region
Sicily
Denomination
Sicilia DOC
Alcohol
13%
Vinification
Manual harvesting, alcoholic fermentation in temperature-controlled stainless steel tanks
Aging
A few months in steel tanks and 2-3 months in the bottle
Grape varieties
Nero d'Avola 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Sicilia DOC showcases the authentic character of Sicily. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nero d'Avola 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on sandy-textured soils located about 200 metres above sea level. Vinification: manual harvesting, alcoholic fermentation in temperature-controlled stainless steel tanks. The wine is aged a few months in steel tanks and 2-3 months in the bottle. A wine showing the island's unique volcanic terroir and Mediterranean influence.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto

About Sicily Wine Region

Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.

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